
In the process of slicing the raw materials for the production of potato flour, the cells on the surface of the slices are ruptured by the mechanical shear force of the blade, causing the starch granules in the cells to be released and discharged together in the cutting water. On the one hand, the wastewater containing starch will cause subsequent environmental protection problems, and on the other hand, it will also cause the problem of resource waste.
Tidecom can recycle starch in the cutting water from its potato flour production.
SGT Potato Flour Cutting Water Starch Recovery System includes the following functions:
1. Cutting water receiving tank storage;
2. Cutting water impurity removal pretreatment;
3. Starch milk preparation pre-coating;
4. Vacuum dehydration and soda water separation;
5. Wet starch splice packaging;
Key technologies include:
1. Sizing pre-coating technology;
2. Vacuum dehydration technology;
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