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RO Pure Water System For Purified Water In Starch Processing Line

Reverse osmosis is a new membrane separation technology with pressure difference as driving force. This technology can eliminate inorganic ions, bacteria, viruses, organic matter and colloid subjects in the water. RO pure water system can significantly improve starch quality in high viscosity starch production. Besides starch production, it can be widely used in food, beverage, bio-pharmaceutical and chemical industries as well.

  • Details

Features:

1.Compact structure and low land covering area; low energy consumption makes low operation and maintenance costs.

2.Advanced technology, automatic and easy operation.

3.Adopt imported membrane. High desalination rate, no acid and alkali emission ensure the water quality to meet national standard.

The main part uses stainless steel and glass fiber reinforced pressure vessel, ensured long working life and high efficiency.



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